675 cal/recipe

Ingredients

• 1 jalapeño, seeded
• 2 tbsp lime juice
• 1 garlic clove, peeled and trimmed
• 0.25 tsp salt
• 0.25 c red onion
• 2 avocados, pitted and scooped
• 0.5 bunch cilantro

Directions

• Place jalapeno, lime, garlic, and salt in food processor with blending blade.
• Blend until diced.
• Add onion and blend until diced.
• Add avocado and cilantro and blend until diced.